Sarvecchio Parmesan Cheese is a specialty artisan cheese, is aged at least 20 months,(we age an additional 4 to 5months) this extraordinary Parmesan has a distinctive fruity flavor with lightly roasted caramel notes consistently judged the best U.S. Parmesan. Award-winning Wisconsin Sartori Reserve SarVecchio Parmesan follows in the tradition of the greatest cheese of Italy. Alone or with guests, you'll appreciate the mellow, caramel flavors and the crunchy crystal texture at the heart of Sartori Reserve SarVecchio Parmesan. Serve with slices of fennel, thinly cut celery or black olives. Partner with dried figs or red grapes and walnuts. Serve with squares of bittersweet dark chocolate. Goes well with Northern Italian reds, such as Barolo or Barbera, Dessert Wine, such as Moscato, Port or Fino Sherry, Dark Ale, and Sweet Cider.